Tuesday, November 07, 2006

Yummylicious


So far i've not done a post on Norwegian food. I've planned to for a very long time, but i've got sooo many pics, all over the place, i just don't know where to begin. So i figured i should do it in a systematic order.

But gotta sort out the pics first.

So stay tuned for more to come!!


(Unni's great at serving guests even if it means turning up at her doorstep in the middle of the night. The night we went to visit her when i just arrived, it was around midnight and she served us some nice cakes and tea. That's the 'egg yolk'. Swiss roll from the local bakery with whipped cream topped off with half an apricot.)

0 Comments:

Post a Comment

<< Home